Pumpkin Ale Sugar Rim Recipe 👉 Using a large knife halve the pumpkin remove the seeds and cut the halves into pieces about 6 inches 15 cm long. For pumpkin beer I like to use the same cinnamon sugar ratio that I use on my pumpkin muffins Cinnamon Sugar Mixture for Pumpkin Beer.
Stir that mu ducka real nice-like. The cinnamon sugar rimmer has become the trademark Pumpkinhead presentation so weve made it easy for bartenders and for beer lovers who want to create it at home Pumpkinhead is an amber ale and is created with Shipyards house ale yeast fermented in the brewerys large-scale open fermenters. Join me in raising your glass to all things pumpkin.
Cut the pumpkin in half and discard the innards.
Ingredients 1-ounce Spiced Rum 1-ounce Butterscotch Schnapps or caramel vodka--we like it with either 15 ounces orange juice 2-3 drops of bitters Pumpkin Ale cinnamon brown sugar and honey for the rim cinnamon stick and pumpkin pie spice for garnish. Roll rim of glass in cinnamon mixture. Dump one shot of vanilla in the glass. Pumpkin beer or hard apple cider of choice.