Wine Recipe Kerala Style 👉 Wash the gooseberries removewipe water and put it in a big clean sterilized bharani bottle. Instructions Clean ginger and slice it into small pieces.
Boil sugar water and add boiled water to the Gooseberry. Ginger wine kerala recipes from the best food bloggers. Allow the juice to ferment for several weeks.
Spread it on a clean dry cloth for some time to get perfectly dried.
Christmas in Kerala is what memories are made of. Kerala Mutton Curry Nadan Style Video. Add the lemon juice and quickly stir for about 2 minutes. Ingredients 2 kg - sweet black grapes 2 kg - sugar 4 litres - water 12 tsp - active dry yeast or handful of whole wheat.