Vegan Brioche Burger Bun Recipe 👉 Calling this recipe vegan hamburger buns is indeed an oxymoron but I wanted to make sure they werent mistaken for dinner buns or dinner rolls. Mix the flour yeast salt and sugar in a large mixing bowl.
Bake for around 15-18 minutes. Preheat the oven to 200c. The Spruce Teena Agnel Transfer the dough to a lightly floured.
Ingredients 3 ⅓ cups 415g plain or all-purpose flour or white spelt flour ⅔ cup 165g plant-based milk such as almond soy or coconut warm ¼ cup 50g cane sugar or coconut sugar ½ cup 115g melted vegan butter or margarine or olive oil 1 tbsp instant dried yeast 1 tbsp apple cider.
Preheat the oven to 200c. Flour a clean surface and then pouradd the dough onto the surface. Sprinkle with sesame seeds if desired. 12 cup dairy-free spread melted.