Undrallu Recipe In Pressure Cooker 👉 When the water begins to boil steam them for 8 minutes on a high flame. In a small pressure cooker heat oil and ghee.
Once the water comes to a rolling boil reduce the flame and add salt. Remove the food to a bowl and set aside. Ingredients Rice rava 1 cup biyyam rava Water 3 cups Ghee 2 tsps Yellow moong dal fistful pesara papppu soak in water for 10 mts Jaggery 12 cup grated Coconut 3 tbsps grated fresh Green cardamom powder 12 tsp elaichielakkai.
In a blender grind it to a coarse rava and then sieve it.
Add washed and drained chana dal. After first whistle lower the flame and cook for 10 minutes. Add washed and drained chana dal. How to make Andhra Style Pappulo Undrallu Recipe To begin making Pappulo Undrallu Recipe wash and boil the moong dal in 1 cup of water using a pressure cooker for 2.