Strawberry Thermomix Recipes 👉 Whip the cream with a wire whisk until it begins to thicken slightly and becomes the consistency of buttermilk. Instructions Preheat your oven to 180 degrees and line a 12 hole muffin tin with paper cases.
Ingredients 176 ounces of strawberries 21 ounces of sugar 1 egg white The juice of a small lemon Whipped cream to decorate. Let your jam cool slightly and then blitz for 8 seconds speed 8 - make sure your gradually increase the speed and ensure the measuring cup is on. Add remaining ingredients.
Add the sweetened condensed milk to the strawberry mixture and mix for 10 secspeed 4 until combined.
Add remaining ingredients. Place the flour softened butter sugar vanilla extract milk and eggs into your Thermomix bowl. Ingredients 300 g fresh strawberries slightly under-ripe hulled 300 g unrefined granulated sugar 30 g freshly squeezed lemon juice from 1-2 lemons. Forum Introduction and feedback.