Squashberry Jelly Recipe 👉 The brilliant green color of this jam recipe is only half the story. It is that time of year again when a lot of rural Newfoundlanders and Labradorians gear up with jugs buckets and other containers to the barren fields in search of the red ruby berries known to us as the partridge-berry and internationally as the Lingonberry.
Boil for 30 minutes. What looks like marmalade and isnt. We grow make Sept 22 2015 231055 GMT 10.
Once they are done boiling strain them.
You can also drain the juice by squeezing the berries. Freezer jams are best if used within a year. Allrecipes has more than 220 trusted jam and jelly recipes complete with ratings reviews and serving tips. Add the water into the pot and boil the berries for 10-15 minutes.