Sev Tameta Ni Recipe 👉 Add green chilli ginger and garlic and fry for a minute. Ingredients 6 Tomatoes halved 1 tablespoon Ghee 12 teaspoon Mustard seeds 12 teaspoon Cumin seeds Jeera 1 sprig Curry leaves finely chopped 2 Green Chilli slit 1 inch Ginger finely chopped 12 teaspoon Turmeric powder Haldi 12 teaspoon Red Chilli powder 1 tablespoon Jaggery 12 cup.
Sieve well making sure there are no lumps. Also add 1 tsp of sugar and. Serve this hot sev tameta nu shaak with roti or fulki s.
Add 12 cup water mix well and cook until.
Dhokli is a characteristic ingredient of Gujarati and Rajasthani cuisine. Once the oil is hot add cumin seeds and hing and let them crackle for a few seconds. Then add ½ tsp cumin seeds and saute till they change color. Basically chopped tomatoes ginger and green chilies.