Red Wine Jus Recipe Masterchef 👉 Add one chopped clove of garlic and cook for another minute. Prepare the Sauce Gather the ingredients.

Prepare the Sauce Gather the ingredients. Add the port wine and herbs and simmer for 10 mins or until reduced by half. Steps Preheat oven to 180C.
Add the port wine and herbs and simmer for 10 mins or until reduced by half.
I have made this sauce a few times now and it is REALLY good if you get it right. For the Red Wine Jus place bones and oil into a large frypan and cook over medium high heat until browned. Phil Vickery and James Martin answer viewers cooking questions. Sauté the shallots until tenderabout 4 to 5 minutes.