Recipe For String Hopper Biryani 👉 Heat a pan with oil and add brinji leaf cinnamon cardamom cloves. Add salt chilli powder corriander powder and turmeric powder.
Sarojinis Sri Lanka Food Single portion String hoppers for 1 person 2 Tbsp coconut milk 1 knob of butter around 20gm 1 smallish piece of cinnamon 1 clove 1 cardamom crushed until crack 12 sprig curry leaf 2 inches pandan leaf torn into 4 pcs 1 tsp grated garlic 12 tsp grated ginger 1 smallish red onion thinly sliced. In a frypan or wok heat the ghee or margarine. Heat the oil in a pan add all the dry ingredients together and mix well.
Fry for 2 minutes.
It is made with flavors rice and meat or vegetables. Add the cardamom pods cloves and turmeric and stir well. Add the onions ginger-garlic paste curry leaves and cardamom seeds. Break the string hoppers into small pieces and keep aside.