Puli Aval Recipe 👉 Also for a healthier version we use Red aval too. Once the raw smell of tamarind goes off add the ground peanut-sesame powder and give a good mix.
My mom used to make Vella aval for Janmashatmi only. Once the raw smell of tamarind goes off add the ground peanut-sesame powder and give a good mix. Heat it until it starts to boil.
How to make Gojju Avalakki Recipe - Puli Aval To begin with the Gojju Avalakki Recipe firstly combine tamarind extract jaggery salt sambar powder in a mixing bowl and mix everything properly.
I mix it with my hands so that the poha. I used the Store bought tamarind paste 1 tsp If using tamarind paste mix this well with 4 tblsp of water. Also for a healthier version we use Red aval too. Wash pohaavalbeaten rice well in running water drain all the water and cover and keep aside.