Pink Lemonade Macarons Recipe

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Pink Lemonade Macarons Recipe 👉 Preheat oven to 300 degrees. When making macarons you want to use room temperature ingredients especially the eggs.

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To make the pink lemonade curd whisk together the sugar lemon zest and egg yolks in a medium saucepan. Preheat oven to 300 degrees. In a separate bowl whisk together the milk lemonade egg and food coloring until everything is well combined.

In a stand mixer with a whisk attachment beat egg whites on high until soft peaks are formed.

Preheat oven to 300 degrees. Cream butter till smooth add cream and vanilla mix till smooth. I even make sure my mixer bowl is at room temperature. To create the Pink Lemonade macarons pipe a ring of lemon cream around the edges then fill with about ¼ - ½ teaspoon raspberry jam.