Pazham Pori Recipe Veenas Curryworld 👉 Cut the nendran banana into half and slice each half to two-three pieces. Peel and cut each banana into 4 pieces or if u want small pazham pori u can make it as 8 pieces.
Dip the plantain slices in the prepared batter and evenly coat them. When it is hot. For the batter in a blender add maidasugarsaltturmeric powder cornflourrice flour and enough water and blend nicely I did this to avoid lumps and to get a uniform batterThen add fried sesame seeds into the batter and mix wellopt only.
Place all dried ingredients flours baking soda salt and cardamom powder in a mixing bowl and sift with your fingers.
Vegetable Cutlet Kerala Traditional Unniyappam Achappam Love Letter ChanaChickpeas Cutlet Rava Unniyappam Mutta PathiriMutta Appam Otta Appam Curd Bread Vada Easy. PAZHAM PORIKERALA STYLE BANANA FRYto see more. For the batter in a blender add maidasugarsaltturmeric powder cornflourrice flour and enough water and blend nicely I did this to avoid lumps and to get a uniform batterThen add fried sesame seeds into the batter and mix wellopt only. Just the thought of sitting on the verandah on a rainy evening with hot and crispy ethakkappam on one hand and with piping hot tea on another.