New Moon Razor Clam Recipe 👉 3 tps plum sauce 2 tps calamansi juice 3 tps sugarMix Cooking Instructions. Once the clams are scrubbed it takes less than 15 minutes to prepare this casual family-style dish.
Heat oil and sautéed garlic till fragrant. This will be enough to gently poach the clam meat without letting it become rubbery. 1- tsp lemon zest if you like for flavor and garnish.
1 can of New Moon Razor Clams 1 piece of fried bean curd tao kua 1 Japanese cucumber 1 onion 1 stalk of torch ginger bud 1 stalk of lemon grass 1 piece of chilli padiSauce.
Heat a large saute pan add butter olive oil garlic and razor clams. Pour mixture info a shallow pan and sprinkle with paprika. Preheat oven to 325 degrees F. When butter has melted add clam juice and white wine.