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Mushroom Xacuti Recipe 👉 India is known for its spices and today I going to share a vegetarian version of the famous Goan curry Xacuti which is prepared with roasted aromatic Indian spices and coconutIt is a perfect accompaniment for rice and roti. Add one finely chopped onion and fry till it turns pinkish.
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Next add the whole spices coriander seeds. Finely chop the 2 onions separately and keep aside. Oil in a pan suitable to make the gravy.
The next step is to make the Xacuti paste.
Chop them into medium chunks and. For more tasty food videos subscribe to our channel httpsbitlySubscribeToCookdMushroom Xacuti is an authentic MushroomGravyRecipe from Goan Cuisine. Add the onions and saute them until it. Then add the spices like.
