T His Is A Traditional Bengali Delicacy My Mother Prepared For Me This Summer When I Visited Her This Delicacy Is Rarely Cooked Now Bengali Food Cooking Food from in.pinterest.com
You can cook Kumro-Chingrir DalnaPumpkin and Prawn Curry using 19 ingredients and 4 steps. SONIAR RANNAGHAR alu kumro tarkari alu kumro diye chingri alu kumro torkari alu kumror tarkari alu kumro recipe alu kumror torkari alu kumro chingri aloo kum. Ingredients of Chingri Malai Curry Recipe.
Chop half of a pumpkin in cubes.
Peel the hard skin of the pumpkin and cut in small cubes Thaw the shrimp if you are using frozen and mix with little turmeric and salt. We brought farm fresh pumpkins from the field today. What prompted me to prepare this dish during this lock down period is nothing but to experiment something different with the same ingredients and making process. Snip a bunch of methi leaves so that you have about 1 cup of methi greens.
