Lions Mane Mushroom Recipe Crab Cakes 👉 Place pieces of Lions Mane mushroom on a baking sheet. Lions Mane Mushroom Cakes aka Crab Cakes 12 pound Lions Mane Mushroom 1 cup organic bread crumbs 14 cup diced onion 1 eggflaxseed egg splash of white or red wine vinegar 2 tbs extra virgin olive oil 2 cloves garlic lemon juice from 14 lemon 3-4 tbs coconut oil or alternative for cooking.
You can now form up to 6 patties. You just wont believe that these are made with Lions Mane Pom Pom mushrooms that add a super power blast of nutrition. Roast at 350 degrees for 30-40 mins.
Put the mushrooms in a pan with the water and salt cover and bring to a simmer stir cover and cook for a few minutes until the mushrooms are wilted and have given up their juice.
INGREDIENTS 12 pound 2 pints Lions Mane Mushroom 2 tbs Extra Virgin Olive Oil 2 cloves garlic 2 tbs Greek yogurt organic mayonnaise can be used as a substitute 1 tsp soy sauce 1 cup organic bread crumbs 14 cup diced onion 1 egg you can easily make this recipe vegan by replacing this with a. Since crab cakes only need to be fried for a few minutes on each side youll need to precook the mushrooms. Crisp crab-like cakes are perfect for an evening dinner or even special occasion. Use an ice cream scoop or tablespoon depending on the desired size of the crab cakes to measure equal portions of crab cakes.