Lambs Liver Pate Recipe Jamie Oliver 👉 20 min 1 ora 40 min pork liver pate jamie oliver Read recipe. A classic British dish that makes the most of hearty often-overlooked offal.
50ml crème fraiche or double cream. 1 garlic clove peeled and finely chopped. If animal welfare is a concern.
1 small onion peeled and finely chopped.
Pour onto a plate or tray to cool to room temperature. 50ml crème fraiche or double cream. 1 clove garlic crushed. You can add more salt if desired.