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Vegan Bara Brith Recipe 👉 Ingredients 300g dried mixed fruit 350ml boiling water 3 tea bags I use PG Tips 180g soft brown sugar 230g self raising flour 1 medium egg 12 tsp mixed spice 1 tsp ground cinnamon. Stir until well combined and then transfer to a lined 2lb loaf tin.
Vegan Whisky Barmbrack Delicious Traditional Barmbrack Vegan Style Serve Yourself A Toasted Slice With Melting Margarine Th Fall Treats Food Baking Recipes from www.pinterest.com
Stir in the fruit. Raisins currants cranberries and chopped apricots 2 cups freshly brewed black tea 2 12 cups whole wheat flour 1 mashed banana 1 teaspoon orange zest 1 teaspoon lemon zest 1 teaspoon lime zest 2 teaspoons baking powder 1 teaspoon baking soda 1. 01 Put the dried fruit in a bowl and pour over the tea mix in the sugar and stir well to dissolve.
In a large bowl whisk together almond flour baking soda salt cinnamon ginger cardamom and nutmeg.
Put the dried fruit in a bowl and pour over the tea mix in the sugar and stir well to dissolve. 02 Next day sift the flour and spice into the soaked fruit no need to drain the tea and stir in the egg. Read a book watch 3 films go to bed. Leave to soak for at least 6 hours or overnight.
