Kundapur Chicken Curry Recipe 👉 Let the chicken marinate at least for 1 hr or overnight. Put aside to cool.
In another pan heat oil. 4 tbsp chopped tomatoes. Grind the dry roasted mixture and coconut into a fine paste.
Mangalorean Kundapur Masala Powder Recipe is a spice mix which is more extensively used by the Bundt community which belongs to MangaloreKundapur Taal Masala Powder is a perfect blend of the right spices like coriander seeds fenugreek seeds peppercorns cumin seeds dry red chillies and garlic that creates the right flavour balance in the dish that you use.
When I was in college my dear friend Savri gave me a pack of Kundapur masala powder a spice blend that is used by the Bunt community of Mangalore for almost all kinds of food preparations seafood chicken or mutton and sometimes veggies too to make a curry or fry some fish. Heat oil in another pan add chopped onions salt ginger garlic paste. Add chopped ginger garlic and curry leaves. Cover and cook the chicken for 15-20 minutes till the chicken is cooked.