Vegetarian Mushroom Shawarma Recipe

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Vegetarian Mushroom Shawarma Recipe 👉 Dip the mushrooms in the marinade and turn each piece to coat them evenly. Combine oil cumin coriander garlic powder smoked paprika chile powder and 12 teaspoon salt in a large bowl.

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Vegan Shawarma With Portobello Mushrooms Crowded Kitchen Recipe Stuffed Mushrooms Vegan Dinner Recipes Sheet Pan Dinners Recipes from www.pinterest.com

Mix together the shawarma paste and lemon juice and brush all over the halloumi. Spread the mushrooms on the baking tray in a single layer and bake them in the oven for about 20 minutes. 1 Toss the mushrooms garlic lemon sauce maple syrup and spices until combined.

Then its roasted on a spit and sliced thinly.

First prepare the mushrooms by pulling them apart into strings the bigger the strings the chunkier the meat - the. Place a large skillet or griddle over high heat. Add the olive oil onion cumin coriander and paprika. For the mushroom shawarma.