Vegan Plum Pudding Recipe 👉 While the original recipe has some butter in it this can easily be swapped out for another oil if you or any of your guests are vegan. You need to start making this vegan Christmas pudding the day before you want to steam it as the fruit needs to soak overnight.
Yellow onions turmeric freshly ground black pepper water kosher salt and 13 more Chicken Tagine with Prunes and Sesame Seeds Lolibox garlic cloves sesame seeds salt pepper onions water cinnamon and 7 more Pork Belly with Plum Hoje para Jantar. Cover with greaseproof paper and aluminium foil and secure with stringPlace in a saucepan and pour in boiling water halfway up the sides of the basin. How I Made it Vegan.
How to make this recipe Place the dried fruit orange zest grated apple ginger cinnamon and mixed spice in a bowl and add a generous amount.
In a large bowl cream butter and brown sugar until light and fluffy 5-7 minutes. Place the sealed bowl on to a baking dish and then pour some boiling water into the dish and cover the dish with tin foil so the steam does not escape. Vegan Christmas Pudding serves 8-10 The Plum Pudding 1 cup raisins 1 cup golden raisins 12 cup currents or cranberries 12 cup dried apricots diced 1 cup prunes diced 34 cup brandy extra for feeding and lighting on Christmas day 14 cup ginger liqueur ginger wine port or 14 extra of brandy 1 tbsp cinnamon 1 tbsp nutmeg 1 tsp ginger. Grease a 2-litre pudding bowl with dairy-free margarine then line the base with a circle of baking parchment.