Vegan Magnum Recipe 👉 It emulsifies beautifully into thick creamy mayo. 2 big frozen bananas or 3 medium sized ⅓ cup natural peanut butter 2 tbsp.
In March Eat the Change Mushroom Jerky will launch in 1000 retailers across the country. 12 cup raw cashew soaked 70 g 12 cup coconut cream or coconut milk 120 ml 1-2 tbsp maple syrup to taste 14 tsp vanilla powder or 12 vanilla pod seeds scraped. Plant milk of choice 1 Falcon Protein vanilla flavor scoop ¼ tbsp.
Add the chopped chocolate.
Set the pot over medium-high heat and cook stirring constantly until the mixture thickens and the chocolate has melted about 10 minutes. Place all the ice cream ingredients into the blender and mix until you have a smooth mixture. Add the chopped chocolate. Fill your molds with the mixture up until ½-34 depending on.