Vegan Chocolate Yule Log Recipe 👉 For the Chocolate Sponge Cake. In a food processor whizz together the melted chocolate the coconut milk the crushed avocado and the syrup.
Step 2 Sieve together the dry ingredients flour caster sugar baking soda and salt. Xanthan gum will help the sponge become more flexible which will prevent it from cracking but be aware that it is very potent stuff. Combine the flour cornstarch cocoa powder sugar baking powder baking soda salt and vanilla and sift into the wet mixture.
Add the wet mix to the dry mix and mix until well combined.
Avocado canola etc 13 cup hot. Line a swiss roll tray or baking tray with high walls with baking parchment. 10 tbsp aquafaba already reduced 1 tbsp apple cider or white vinegar 1 cup all-purpose flour 34 cup granulated sugar 13 cup unsweetened cocoa powder 12 tsp salt 12 tsp baking powder 14 tsp baking soda 13 cup vegetable oil eg. Blend until smooth making sure the mix doesnt go lumpy.