Thermomix Baguette Recipe 👉 à café de levure déshydratée 4 g. Baguettes taste even better after chilling the dough in the refrigerator.
Then immediately place in the oven and spray the sides of the oven as well as the baguettes with a little water. Mix 2 minutes 37C speed 2. If you dont have a Thermomix place 100g of lukewarm milk yeast and sugar in a large mixing bowl and stir until dissolved.
1 12 tsp salt Add to shopping list 6 4h 15min Preparation 30min BakingCooking.
Stir to combine and let the mixture stand until the yeast is activated and begins to foam 5 minutes. à café de levure déshydratée 4 g. Reduce the oven temperature to 475F. 330 g water.