Swiss Three Kings Cake Recipe 👉 On the sixth of January Switzerland eats cake with a lucky charm baked inside. Right there with that parade I also recall my first bite of Mardi Gras King Cake.
Yeast dough Mix the flour salt sugar and yeast in a bowl. 1 tsp fine sea salt. 25 - 30 minutes.
In Germany depending on the region you may get the Swiss version of the cake a rather sweet bread in which an almond or big pea is hidden.
Mix in 1. 225ml milk lukewarm I recommend full fat. Stir in 1 tablespoon of the granulated sugar. Category Cake Recipes Celebration Cakes Mardi Gras.