Sri Lankan Cutlet Recipe

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Sri Lankan Cutlet Recipe 👉 12 tsp chili powder. Break the eggs into a bowl and whisk gently to mix.

Delicious Sri Lankan Fish Cutlets Fish Cutlets Baked Fish Indian Food Recipes
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Slightly golden browned about 3 mins. Then add all the other vegetables and cook for 7-10 minutes. Add in the drained tuna fish and the already boiled and peeled potatoes -cut into big cubes- into the bowl with the rest of the ingredients.

Place the toasted breadcrumbs on a plate.

30-45 minutes over medium fire. If you are using Salmon drain the water and remove the bones and set aside. Bring the water to a boil and cook the potatoes. Halfway through turn the tray around to ensure the cutlets are browned evenly.