Spelt Fruit Loaf Recipe 👉 Chia seeds 12 cup dried fruit chopped prunes craisins dried apricots dates 12 cup nuts chopped walnuts almonds. Whisk the eggs and then add to the mixture.
Preheat oven to 200C Turn the dough out onto. Add the eggs and sugar into the soaked mixed fruit. Combine the flour with the baking powder soda and salt and stir in gently with a spatula.
Spelt Fruit Cake 12oz Spelt flour sifted 4 teaspoons baking powder 6oz Butter or Baking Fat 2oz Lard 10oz Brown sugar 6-8oz mixed dried fruit 1 teaspoon mixed spice 1 teaspoon vanilla essence 3 eggs beaten 3 tbs Milk plus a small amount to adjust consistancy.
Brush with egg and sprinkle both sides with the seeds. Pre-heat the oven to 150ºC and prepare a springform pan see note 2. Bake in preheated oven for 50 minutes. Make a well in the centre and pour in the yeast meixture.