Snowflake Crunchie Recipe 👉 You want them about 1cm thick if your pan is too big dont worry just. Shape into small mounds about 1 inch on waxed paper to cool.
Shortbread are buttery sweet crunchy and so hard to stop eating. It was created and sold at a store in Yilan city and because of its amazing taste and textures and how simple it is to make it quickly went viral on the internetEven today you still can see lots of people making snowflake crisp on Chinese websites with many different flavors. Mix hot water and bicarb.
Be sure to snag this awesome piece of Lodge Cast Iron.
It meets so many needs on our homes. Add coconut oats and syrup. Press the mixture into an oven tray and bake for 20 minutes at 150C. Snowflake crisp 雪Q餅 is probably the most popular snack in Taiwanese in the recent years.