Sakkaravalli Kizhangu Recipes 👉 Heat oil in a kadai or heavy bottomed vessel add mustard seeds when it splutters add fenugreek hing curry leaves and onions. This is my Grandmas recipe.
In a kadai roast chilli coriander seeds chana dal urad dal until. Heat oil in a pan and splutter mustard seedsurad dal and jeera. In a mixing bowl add flour salt turmeric ghee or.
Turmeric powder 1 tsp.
Sweet potatoes are very high in Vitamin A and it is rich in fiber carbs Vitamin B6 and Vitamin C. 1First Boil the sweet potato then when cool peel and grate and keep ready by taking it in a bowl for mixing. Divide into two or three if its big. Cook it in a heavy bottomed pan by adding some water and turmeric powder.