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Roasted Plum Jam Recipe 👉 Cardamom adds an unusual and subtle perfume to these preserves. Preheat the oven to 130 Degrees C 270 F.
Too Many Plums Roast Them Plum Recipes Roast Ripe Fruit from ar.pinterest.com
Cardamom adds an unusual and subtle perfume to these preserves. Pack the plum jam into the hot sterilized. Add 14 cup lemon juice to pan.
Leave plums whole except for a few from which remove the stones.
If youre NOT using pectin. Pack the plum jam into the hot sterilized. Make sure to stir frequently as the jam cooks to prevent any scorching on the bottom. Add the plum mixture to your pot and stir in four teaspoons of calcium water.
