River Cottage Strawberry Jam Recipe 👉 Lightly use your finger to put an indentation for the jam. I used my regular River Cottage Preserves book by Pam Corbin 899 from Amazon.
Put the raspberries in a large heavy-based pan or preserving pan. Add sugar and coconut to mixing bowl MC on 10secspeed9 put aside in a seperate bowl. Apple Scrap Jelly 70 mins Ratings.
One of our most popular recipes ever try out Pam the Jams piccalilli.
Leave this for an hour or so then pour over about 1 litre of your chosen alcohol. Place these in the bottom of your pot or jar and for every 500g fruit sprinkle over 250g sugar. Cover and leave for an hour or so for the juices to draw out. When softened take off of the heat and stir in the sugar to dissolve as much as possible.