Rhubarb Jam Recipe Ireland 👉 Add pectin and boil for another 10 minutes. Combine the rhubarb apple and sugar in a very large pot.
Chop the Rhubarb into bite size pieces. In the meantime mix 100 g 35 oz of the sugar with the pectin in a jar. Process in a bath.
Then cut into very small pieces no more than 05 cm above 14 inch and place in a large saucepan.
Frozen strawberries or raspberries can be added. Stir in lemon juice. 1 kg 2 14 lb Rhubarb prepared fresh or frozen Juice of 1 lemon or 1 orange if liked If using fresh rhubarb wash trim and weigh if using frozen just weigh. If you want Strawberry Rhubarb Jam use 4 cups rhubarb and 3 cups strawberries.