Ram Cornstarch Maja Blanca Recipe 👉 Whisk over low heat until cornstarch is fully dissolved. Continue to cook whisking continuously until mixture thickens to a thick paste.
Add the corn and cornstarch slurry into the pot and stir until thick. Add some drops of vanilla When the coconut milk is cooked add the dissolved cornstarch. Cook with frequent stirring for 15 minutes.
Pour the coconut milk in a cooking pot and bring to a boil.
34 cup RAM Pure Cornstarch 200g dissolved in 1 12 cups buko juice 1 pc buko shredded reserve buko juice 1 can RAM. It is also known as Coconut Pudding and is made with coconut milk corn starch and sugar. The first Maja Blanca did not include corn and milk but these were added later to improve flavor and texture. In a small bowl combine water and cornstarch.