Prawn Oats Recipe 👉 These prawn toasts are best made and served right away. Butter prawns with oats and egg floss required the prawns to have the.
Heat 2 teaspoons oil and 1 teaspoon butter in a medium saucepan over medium heat until the butter is melted. Butter prawns with oats and egg floss 麦片奶油虾 Step 1- Preparing the prawns for deep-frying. Peel and finely grate over the ginger add the soy and the egg yolk reserving the white then chop and mix it all together.
1 kg fresh medium or large prawns trimmed and deviened 125 g butter 100 g plain oats or cereal 3 cloves garlic finely chopped Some curry leaves 5-10 red chilli padi finely sliced 1 tbsp sugar Salt to taste Oil for frying.
Level 12 cup of oil wok saute buttermargarine and egg yolks till fragrant. Heat up some cooking oil for deep frying the prawns. Reduce to a low simmer. Then you can make up the prawn toast right right before cooking.