Pottukadalai Thuvaiyal Recipe 👉 PottukadalaiRoasted gram dal 12 cup Coconut 2 tbsp grated Salt as needed Garlic 2 cloves Green chillies 4. When it is done soak this in a cup of water for 12 an hour.
Pottukadalai thuvaiyal fried gram dal thogayal is a bliss on a lazy day. To find out the soft ball consistency take a small bowl of water add a tsp of jaggery syrup to it. Fried GramPottukadalai - 100g Coconut grated - 50g Green chilliesRed Chillies - 2-3 Salt - As required Garlic - 2 cloves.
But after marriage when I tasted few thogayal recipes prepared by my MILit was very new and.
Dry Red Chillies 6 to 8. Toor Dal 14 cup. Heat a pan and dry roast the red chillies until golden brown. Before marriage my mom used to make thengai thogayal to mix with plain rice pottukadalai thogayal as side dish for lemon rice and that too she makes it very rarely in weekends.