Potted Rabbit Recipe 👉 Rub mixture over both sides of rabbit. Cover and cook on.
Try this rabbit recipe. With a plate of your seasoned flour coat each piece of rabbit. Ingredients 3 12 teaspoons kosher salt divided 4 8-oz rabbit legs 1 12 tablespoons olive oil 14 cup all-purpose flour 3 cups unsalted chicken stock divided 4 cups sliced fresh shiitake mushroom caps from 12 oz.
For the second batch reduce the heat to moderate.
Lay the rabbit meat on top and then the rest of the pork belly. Chop the mushrooms onion and pancetta. Whole mushrooms 2 cups sliced leek from 1 large 1 14 lb leek 1 12 cups. Place the carrots and.