Pinto Beans Indian Recipe

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Pinto Beans Indian Recipe 👉 Cook the bacon for a few minutes add onion and cook until transparent. Directions Put the beans in a large bowl cover with cold water and let soak overnight.

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Wash the beans thoroughly removing any stones or bad beans. Put the beans into a large pot with the bacon and onion cover with water and simmer covered for four hours or until beans start to soften. Step 3 Stir cilantro and salt into bean mixture.

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3 minutes Reduce the heat to low and stir in the cream or coconut milk. Once the oil is hot add the onion jalapeno and 12 teaspoon salt. Step 3 Stir cilantro and salt into bean mixture. Sauté for 2 minutes then add the garlic and let cook just until fragrant about 30 seconds.