Palak Gosht Recipe 👉 Heat oil in a pan and fry the onion till translucent. Add the ginger garlic paste and fry till the raw smell from the ginger garlic has vanished.
Mix all the ingredients together add to the pot and stir till the tomatoes have become soft and the water has dried. Heat oil in a pressure cooker. Palak gosht yakhni pulao instructions.
Palak Gosht Recipe How To Make Palak Gosht Recipe.
Palak gosht is a Punjabi cuisine Palak Gosht means Spinach Mutton is a delicious blending of tender succulent pieces of mutton cooked in. Cook Time 40 mins. Palak gosht yakhni pulao instructions. Add the mutton pieces and cook till all the water dries up.