Oxtail Potjie Recipe With Coke 👉 Stir in the onions garlic black peppercorns paprika cloves bay leaves ground coriander and tomato paste stir continuously for two minutes. Do this in batches if necessary.
Heat a generous glug of olive oil about 3 tbs in a large flat-bottomed potjie or heavy bottomed pan. Heat butter and olive oil and sauté bacon pieces. Recipe- Add half a cup of oil and two chopped onions- Add beef in the potjie- Pour one litre of Coca-Cola per kilogram of meat- Cook for 2 hours and enj.
Heat a generous glug of olive oil about 3 tbs in a large flat-bottomed potjie or heavy bottomed pan.
Add the meat followed by the hot stock tomato paste and wine. Dry oxtails with paper towel. Add the beef stock red wine tomato paste garlic cloves bay leaf and thyme. Cooking method Put flour salt paprika coriander and pepper into a plastic bag and toss together with oxtail pieces so the meat is evenly coated.