Mince And Baby Marrow Recipe

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Mince And Baby Marrow Recipe 👉 Cut small marrows in half or larger marrows are best cut into 3cm 1¼in thick slices. Zola shows us how on the Expresso Show.

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Place in a greased ovenproof dish in a single layer. Sauté onion and baby marrow in a splash of oil then add mince and brown well. Place the marrow into a roasting tin and spoon in the spiced lamb.

A quick and easy recipe to be enjoyed by the entire family.

Transfer them to a bowl add Canola oil balsamic vinegar and whip them well. Heat olive oil in a large pot over a medium-high heat. Mince with baby marrow Nomvumela. Stir in the tomatoes and harissa then cook until the liquid has reduced slightly.