Marrow Curry Recipe

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Marrow Curry Recipe 👉 Add tomato turmeric powder chilli powder and saute for 2-3 minutes. Add curry leaves onion chilli and saute for 2-3 minutes.

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Add the onion garlic and remaining spices and fry for 10 mins until soft and starting to brown. Ingredients onions 2 chopped oil cumin seeds 1 tsp brown mustard seeds 1 tsp cayenne pepper a pinch turmeric ½ tsp tomatoes 2 chopped marrow 1 small cubed lemon 1 juiced coriander a bunch chopped natural yoghurt to serve steamed rice to serve. Drain the water after a minute or.

Add marrows to curries to soak up.

If youre looking for a side to accompany a rich chicken or lamb curry this smashed curried marrow is full of fresh coriander garlic and lemon juice. No theres no actual spaghetti in this curry as that would be really odd. 250 grams Marrow peeled and medium diced 1 large Onion thin sliced 1 tablespoon Ginger-Garlic paste 1 Tomato deseeded and diced 1-2 tablespoons Cilantro chopped 2 green Chillies ¼ teaspoon Cumin seeds 1 teaspoon Turmeric powder 1 ½ teaspoon Cumin powder 1 ½ teaspoon Coriander powder 1 teaspoon. Heat the olive oil in a large heavy bottomed saucepan.