Mahonia Berry Jam Recipe

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Mahonia Berry Jam Recipe 👉 Cook for 15 minutes on low heat until the berries pop open. Transfer the remaining berries to a small bowl and refrigerate until ready to serve.

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Combine all of the berries in a large bowl and stir gently to combine. 2 to 3 cups fresh-picked Oregon Grapes rinsed 2 cups water. This small batch jam is ideal for a last-minute gift as it doesnt take long to cook doesnt need any specialized equipment and with the frozen berries doesnt need a trip to the store to find premium ingredients.

Surprisingly Ive found they make good jam during the summer season.

The ingredients 2kg of Mahonia berries picked when dark blue and juicy 1200ml of water Caster sugar as much as you need see below. In a small pot add the berries sugar lavender and orange zest. Or 4 12 pounds2 kilograms strawberries hulled and quartered see note 3 cups600 grams granulated sugar 3 to 4 tablespoons fresh lemon or lime juice from about 2 lemons or limes. Mahonia berries make a delicious jam with a unique very flavorful taste.