Macher Chorchori Bengali Recipe 👉 The most-used spice is turmeric. Cumin and coriander spice powders are normally not used in this recipe.
In this particular chorchori recipe we include vegetables like potato brinjal cauliflower and pumpkin. This recipe has many variations. Also not a lot of spice goes in such recipes.
500g Cleaned de-shelled de-veined Potato.
Chabra Chingri Medium Prawns. Chorchori not sure who invented the word but so far it looks like one of the most flexible culinary word atleast I have come across in my mother tongue Bengali. Heres how I make Chingri Bati Chorchori at Debjanir Rannaghar. If the left over oil is less then add some more oil and fry the onion till golden brown.