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Macaroni Schotel Recipe Dutch 👉 DIRECTIONS Preheat the oven to 400F Boil the macaroni until al dente around 6 minutes. 1 small can of tomato sauce.
Elleboogjes Met Korst Dutch Italiaans Rundvlees Voedsel Ideeen Stoofpot from nl.pinterest.com
DIRECTIONS Prepare macaroni according to package directions to the al dente stage. Transfer the cooked macaroni to a rectangle shaped baking pan. Spray a baking dish with cooking spray then dump in the macaroni ham.
Sautee onion with buttermargarine until wilted.
Ingredients 336 grams dry elbow pasta dry 3 cups 1 pound ground beef 12 cup leek sliced white only sliced thin 12 cup red bell pepperchopped 1 tablespoons worcestershire sauce 1 teaspoon mustard grainy Dutch mustard 1 teaspoon ground black pepper 12 teaspoon smoked paprika. In Indonesia the dish is sometimes known as makaroni schotel or makaroni schaal. Brown the ground beef in a skillet pour off the fat and add in strips of red pepper and the sliced leek. Cover with lid11 Bake it for 1 hour - 1 hour 15 minutes at 180 degree celcius12 Let it cool for a few minutes and enjoy 1 Boil and cook the macaroni.
