Lurpak Lemon Drizzle Cake Recipe 👉 Let cool completely in tin. You cant go wrong with a classic lemon drizzle cake.
We have classic lemon drizzle cakes as well as gorgeous variations - including lemon drizzle muffins and lots more. 1116728 likes 203 talking about this. Profiterole tower with vanilla cream and chocolate sauce.
Grease and flour a round cake tin spread the batter evenly then bake at 180 degrees Celsius 350 Fahrenheit for 30-35 minutes or until golden and a skewer inserted in the middle comes out clean.
Mary Berry recommends placing the lemon drizzle cake on the middle shelf of your oven. Our softest Lurpak yet. Whatever youre cooking one of the Lurpak family members will complement it perfectly - and bring out its true flavours. Stir together icing sugar and lemon juice until completely combined and smooth in consistency.