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Lentil Sausage Roll Recipe 👉 3 cloves garlic crushed. For the sausage rolls roll out the puff pastry on a lightly.
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Pre-heat the oven to 180 C 356 F and line two oven trays with baking paper. 1 tsp dijon mustard. 2 teaspoons chopped fresh parsley.
Preheat the oven to 210C fan-forced.
Place some of the mixture along one edge of a pastry sheet. Add to a saucepan and cover with cold water with at least 25cm of water above the lentils. Process until it forms small pieces. 1 small onion diced.
